tag:blogger.com,1999:blog-5384255134241806336.post3313953402405828622..comments2024-02-14T04:03:12.734-05:00Comments on Hungry Bruno: Momofuku's Soy Pickled ShiitakesAdriennehttp://www.blogger.com/profile/12198436879038391267noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5384255134241806336.post-17137860621173409762020-03-15T16:44:48.060-04:002020-03-15T16:44:48.060-04:00Sweet and sour. I used low sodium soy sauce. They...Sweet and sour. I used low sodium soy sauce. They're great!Batlanithttps://www.blogger.com/profile/15789387452347518280noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-3884288165455660572019-02-12T02:58:32.710-05:002019-02-12T02:58:32.710-05:00Great job.Thank you for sharing this recipe.shiita...Great job.Thank you for sharing this recipe.<a href="https://naturalmushrooms.info/" rel="nofollow">shiitake mushrooms</a>natural mushroomshttps://naturalmushrooms.info/noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-83191146268964695742015-05-08T00:48:11.636-04:002015-05-08T00:48:11.636-04:00Are these sweet and sour or more sour and salty?Are these sweet and sour or more sour and salty?sacchahttps://www.blogger.com/profile/16411964193391650221noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-35563514053026140352015-02-09T19:06:54.087-05:002015-02-09T19:06:54.087-05:00Excited to try these. Just had some fantastic rame...Excited to try these. Just had some fantastic ramen at Boxer Ramen here in Portland, OR with sweet pickled shiitakes that kinda blew my mind. And to think I've never been a big fan of shiitakes before. Thanks for the recipe! Lindsayhttp://www.whereisyourtoothbrush.comnoreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-63052281632541152582011-03-17T06:41:20.890-04:002011-03-17T06:41:20.890-04:00No typo, it's 3 ounces of dried mushrooms. The...No typo, it's 3 ounces of dried mushrooms. They weigh more once they're reconstituted.Adriennehttps://www.blogger.com/profile/12198436879038391267noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-39223724934644084412011-01-01T19:55:11.925-05:002011-01-01T19:55:11.925-05:00Was there a typo in the book. Is it 1/3 ounce or 3...Was there a typo in the book. Is it 1/3 ounce or 3 ounces?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-8452128558007258202010-12-08T01:52:57.665-05:002010-12-08T01:52:57.665-05:00Mmmmmmmmm. I like eating on them a lot; just the r...Mmmmmmmmm. I like eating on them a lot; just the right amount of vinegary tartness.Sean Grey Hansonhttp://myinternettvsoftware.com/noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-30564499222772956692010-12-06T20:45:55.410-05:002010-12-06T20:45:55.410-05:00I need these in my life. Is there an Asian market...I need these in my life. Is there an Asian market in the Cambridge or Boston area that you'd recommend? Thanks, Adrienne!Jesshttps://www.blogger.com/profile/01778305776209193697noreply@blogger.comtag:blogger.com,1999:blog-5384255134241806336.post-39308198215899117752010-11-23T15:40:07.103-05:002010-11-23T15:40:07.103-05:00I've never heard of yellow rock sugar. Is it A...I've never heard of yellow rock sugar. Is it Asian? Try Super 88 if it is...<br />I love mushrooms and love pickled things even more. Must try this recipe!! :)Elina (Russian Bites)http://www.russianbites.comnoreply@blogger.com