Meal plan for the week of October 19th! Sunday - pizza night, kale salad Monday - beef stew (made Sunday) Tuesday - takeout Wednesday -...

So I made a ridiculous deep dish pizza for dinner tonight. And now I'm in something of a pizza coma. So. much. gooeyness. I'm all ...

Adam and I finally ventured into the all! new! Kendall Square today after a shopping blitz at the Cambridgeside Galleria. Incidentally, th...

Speaking of cleaning out the jam cabinet , have you considered jam on pizza? Like instead of sauce? My friend Miranda suggested it (she...

So, speaking of pizza ... I always make more than one, because once I've got the oven all heated up it seems silly not to. I wanted to...

This year I planted sorrel in the garden. I tried to start it from seed, but my seedlings were so tiny when I set them out I was sure they...

Whew, you guys, what a week! I know I'm several days late with the CSA post but it was my last week at work so I was there rather late...

Before we left for Texas I was doing some fridge cleaning out. Most of the time for me that means pizza . You know I love to re-appropria...

So after I made all that pickled asparagus, trimmed down to fit in pint jars, I was faced with a gallon bag of asparagus ends that I was t...

Do you eat your leftovers as leftovers? Sometimes we do that here, especially if dinner transports or reheats easily for lunch the next da...

Our CSA farm has been hit pretty hard by the absolute crap weather we've had this year. His cornfield drowned, his arugula is full of ho...