Adam and I got home from yoga the other night to this charming sight: a busted and disconnected stove. Our landlady, who lives upstairs, s...

I have a confession to make: I don't like oatmeal. I find this to be a confounding thing, as I like porridge-y things made from so man...

These days it takes a particularly good recipe to bring me back here, but this one is so simple and surprising that I didn't want to l...

I know I'm not very good at consistent blogging anymore, but I do often post pictures of dinner over on instagram . I'm a fan of t...

My most-used hashtag lately has been #crazycanninglady. What you see above is what I made from 100+ pounds of tomatoes over labor day week...

Adam's been traveling for work a lot lately, spending Sunday through Friday in New York and coming home just long enough to do laundry...

Peeling Onions by Adrienne Rich Only to have a grief equal to all these tears! There's not a sob in my chest. Dry-hearted as P...